"No love sincerer than the love of food"

Hi Ho Hi Ho – to the Highland Show we go

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Highland Coo

I am not a fan of tractors or coos and was never keen on the idea of going to the Royal Highland Show. For some inexplicable reason the sheer enormity of the show had entirely passed me by. That was until one sunny weekend (they can be a bit of a rarity at the Highland Show) a few years back, when I was kindly given a ticket and thought, ‘what the hell’.

Have you been to the Highland Show? If not then you really must go. Feel free to bypass the coos and the tractors and the impossibly cute little sheep, but please do not pass any of the amazing opportunities to stuff your face full of the most splendiferous of Scottish produce. It is definitely one of the best food shows in Scotland and I for one am very excited about going along this year.

I will be returning fresh from a week of eating my way round Northumberland and will probably be as fat as a pony, but that will not stop me taking full advantage of all the foodie treats the show has to offer.

A little birdie tells me that the Highlands & Islands region forms the central theme for the food area this year. So what does that mean for my grumbling tummy?

First  I plan to visit a whole host of fantastic artisan producers from the Highlands & Islands who are showcasing the luscious larder of their region. Particularly exciting is Great Glen Game ( fingers and toes crossed that they have some of their salami left for me to taste). Cheeses, pies and preserves are other weak spots for me as well as some beautiful smoked salmon. The trick is to enjoy the samples but leave enough room for part two.

This will involve sourcing lunch from one of the many  ‘Street Food’ stands dotted around the showground and choosing will be tough. Helping showcase this produce are a host of great chefs from the Highlands & Islands involved including Muji Rahman from the Michelin recognised Cafe India in Dingwall and Steven Devlin of the highly acclaimed Rocpool Restaurant in Inverness. Mmm.

If there is time then I will also try to catch some of the chefs cooking up a storm on the cookery stage – this is a particular favourite of the mini grumbling tummy, who will be in attendance. Hates food but loves watching people cook – odd child but we love her.

Finally I will hit the plethora of stands selling innumerably lovely products  and moon over lovely trinkets before heading home – full and happy.

So roll on the weekend of the 22nd June and everybody please please do a sun-dance for the day!

photo credit: <a href=””>Rainbirder</a> via <a href=””>photopin> <a href=””>cc</a>

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